
Origin / 產地| Ethiopia 衣索比亞
Variety / 品種| Geisha
Process / 處理法| Natural Process 日曬
Roast / 烘度| Light-Medium 淺中焙
Notes / 風味| marigold、passion fruit、grape、apple、lemon
芳香萬壽菊、百香果、葡萄、蘋果、檸檬
芳香萬壽菊花香清新綻放,伴隨百香果與葡萄般明亮果香,入口交織蘋果與檸檬的清爽酸甜。整體風味明亮活潑,花果香氣鮮明,酸甜平衡,尾韻乾淨悠長。
詳細說明|
入口展現芳香萬壽菊般清新花香,隨後帶出百香果與葡萄的明亮果甜,中段交織蘋果與檸檬般清爽酸質。整體酸質明亮、甜感細緻,花果香氣自然延續,呈現清新活潑且富有層次的風味。
The cup opens with fresh marigold aromas, followed by vibrant passion fruit and grape notes. Crisp apple and refreshing lemon develop through the mid-palate, creating a bright and lively cup with balanced acidity and sweetness. The floral and fruity character carries through to a clean, lingering finish.
咖啡熟豆
Roast / 烘度|Light-Medium 淺中焙
Net Weight / 重量|100g / 200g
義式機沖煮建議 :18g/+-0.5g 萃取時間23~25秒,口感最佳
手沖沖煮建議 : 熱沖20g
常溫配色