夏茉卡(咖啡豆)

Origin / 產地｜Ethiopia Yegashefi 衣索比亞 耶加雪菲

Variety / 品種｜Arabica

Process / 處理法｜Washed Process 水洗

Roast / 烘度｜Light-Medium 淺中焙

Notes / 風味｜Orange Blossom, Jasmine, Coscention Fruit, Blood Orange, Grape, Ripe Fruit 橙花、茉莉花、百香果、血橙、葡萄、熟果

詳細說明｜

「前段綻放細緻的橙花與茉莉花香，如晨露般清新明亮；隨後轉入百香果與血橙交織的果酸調性，酸質鮮活卻柔和，勾勒出立體而優雅的風味。尾韻緩緩釋放葡萄與熟成果實的甜潤氣息，純淨而迷人。」

"The first part blooms with delicate orange blossom and jasmine fragrance, as fresh and bright as morning dew; then it turns into the fruity tone of passion fruit and blood orange, which is fresh but soft, outlining a three-dimensional and elegant flavor. The tail rhyme slowly releases the sweet smell of grapes and ripe fruits, which is pure and charming."

咖啡熟豆

Roast / 烘度｜Light-Medium 淺中焙

Net Weight / 重量｜100g / 200g

義式機沖煮建議 :18g/+-0.5g 萃取時間23~25秒，口感最佳

手沖沖煮建議 : 熱沖20g

常溫配送