聖羅蔓(咖啡豆)

Origin / 產地｜Costa Rica San Ramon Hummingbird 哥斯大黎加 蜂鳥處理廠

Variety / 品種｜Caturra/Catuai

Process / 處理法｜Yeast Washed 酵素水洗

Roast / 烘度｜Light-Medium 淺中焙

Notes / 風味｜Cranberry, Apple, Earl Grey Tea, Honey, Sucrose, Maple Sugar, Black Tea 小紅莓、蘋果、伯爵茶香、蜂蜜、蔗糖，楓糖、紅茶

詳細說明｜

「小紅莓與蘋果的清新果香，交織伯爵茶的細緻茶韻；蜂蜜與蔗糖般的甜感柔順延伸，尾韻帶出楓糖與紅茶的溫潤氣息，整體優雅且耐人回味。」

"The fresh fruity fragrance of cranberries and apples intertwines the delicate tea charm of Earl's tea; the sweetness of honey and sucrose extends smoothly, and the ending rhyme brings out the warm smell of maple sugar and black tea, which is elegant and has a good taste."

咖啡熟豆

Roast / 烘度｜Light-Medium 淺中焙

Net Weight / 重量｜100g / 200g

義式機沖煮建議 :18g/+-0.5g 萃取時間23~25秒，口感最佳

手沖沖煮建議 : 熱沖20g

常溫配送