
Origin / 產地|Kenya肯亞
Variety / 品種|SL28
Process / 處理法|Natural Process 日曬
Roast / 烘度|Light-Medium 淺中焙
Notes / 風味|blackberries、orange peel、xian haw、plum、cranberry、fresh floral scent 黑莓、橘皮、仙楂、梅子、蔓越莓、小紅莓、清新花香
黑莓與蔓越莓的酸甜果感,交織橘皮與梅子調性,尾韻帶有淡淡花香。整體明亮清爽,層次豐富。
詳細說明| 入口是黑莓、小紅莓與蔓越莓的果汁感,伴隨橘皮與仙楂、梅子的微酸甜韻。中後段浮現清新花香,讓整體風味更顯乾淨細緻,帶有輕盈且多層次的果香表現。
The initial taste is juicy with blackberries, cranberries, and small red berries, followed by subtle sweet and sour notes of orange peel, hawthorn, and plum. The mid-to-late stages reveal fresh floral aromas, making the overall flavor cleaner and more refined, with a light and multi-layered fruity character.
咖啡熟豆
Roast / 烘度|Light-Medium 淺中焙
Net Weight / 重量|100g / 200g
義式機沖煮建議 :18g/+-0.5g 萃取時間23~25秒,口感最佳
手沖沖煮建議 : 熱沖20g
常溫配色